Must call for availability 480.731.9140
Used for less than 6-months, 2019, Manufacturer warranty on compressor until 2024. J Series, two-section, front breathing, side mount self-contained compressor, 11.0 cu. ft., 12-pan top opening with hood, 9-1/2" deep cutting board with side rail, digital temperature control, stainless steel top, front & sides, stainless steel interior floor, LED interior lighting & fan control, hot gas condensate system, R290 Hydrocarbon refrigerant, 3/8 HP, 115v/60/1-ph, 3.2 amps, NEMA 5-15P
Bunn model #TB3, Product # 36700.0009
Brews 16 - 26 gallons per hour, brew direct into 3gal dispenser, 120v, includes cord & Plug
In-stock items may available for pick-up or delivery
Pro Series Restaurant Range, gas, 36", (6) open burners, standard oven, (1) chrome rack, removable crumb tray, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, 227,000 BTU, NSF, CE, CSA Flame, CSA Star
Fryer, gas, floor model, 40lb. capacity, tube fired cast iron burners, snap action thermostat, millivolt temperature control, includes: wire mesh crumb screen & (2) nickel-plated baskets, stainless steel front, door, sides, basket hanger & frypot, 6" legs, 105,000 BTU, CSA Flame, CSA Star, NSF, CE
Charbroiler, gas, countertop, 36", cast iron radiants & slanted top grates, full width grease gutter, removable drip pan, stainless steel burners, front, sides & landing ledge, 4" legs, adjustable feet, 90,000 BTU, cETLus, NSF, CE
Griddle, countertop, gas, 36" W x 24" D cooking surface, 1" thick polished steel plate, thermostatic controls, 4" wide front grease trough, removable grease can, stainless steel front, sides, splash guards & ledge, 4" legs, 90,000 BTU, cETLus, NSF, CE
**New & Used Equipment is not Guaranteed to be in-stock. Out-of-stock Units can be ordered and typically ship within 5-business days. **
Western Foodservice Equipment and Design
175 S Hamilton Place Suite 106 Gilbert, AZ 85233
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sales@westernfoodservice.com | Fax: 480.699.9734